Italian Potatoes & Chicken

So I don't remember where I found this 'recipe' or if i just made it up. Either way its good. This wasn't on my menu for the week. But, B really wanted it and I had all the ingredients except for the potatoes, so I went ahead and made it

Italian Potatoes & Chicken

I diced up roughly 8-10 red potatoes. We use more because B LOVES him some tatters

I had 5 thin sliced chicken breasts in the freezer

I stab the chicken breasts a bunch then pour the Italian Dressing over the chicken breasts
I had 2 partials bottles in the fridge

I used the red pepper Italian dressing to soak the chicken in
Then I stabbed the chicken a bit more.
I used my go to dish. My 13 x 9 glass dish
I poured a bit of the original Italian dressing to the bottom of the pan
Then I tossed about 3/4 of the potatoes on the bottom.

Next, I placed the chicken on top of the potatoes, and poured the rest of the dressing they were soaked in on top. Next I added the rest of the potatoes around the edges of the chicken

Then the cheeeeeeeeeseeeeeeeeeeeee... mmmmm. I love me some cheese. I used shredded parmesan. But I have also used mozzarella.

Then I placed it in the oven at 350 for 45-60 min. I'm still getting used to this oven, So I think after all was said and done it was over 60 min in the oven. and I ended up turning the temp up to 400* and putting tin foil over it. for the last 10 minutes.

It was so good, and we were so hungry... I forgot to get pictures of it before we ate it

but here it is after we were done stuffing our faces

It is seriously so good. We use this dish about every other week. SO nummmy.