After my first attempt at kale chips went hinky, I decided to use it as the side for my sliders.
Ingredients:
1lb organic ground beef
1 egg
Salt & Pepper
Instructions:
1) Mix all ingredients
2) Form into sliders. I make mine a bit bigger to begin with cause they always seem to shrink while cooking
3) Pan fry them until desired doneness
Top with home made guacamole (or just avocado)
And serve with the kale chips rejects.
Enjoy!!
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